Below is a summary of this method:

1. Innoculate grain bag with 3-5cc of Thai Pink liquid culture or spores via spore syringe.
2. Store the inoculated grain bag in a dry area for colonization making sure to maintain a substrate temperature of 84-86. Colonizing mycelium generates its own heat, so an ambient room temperature in the high 70s is recommended.
3. Once fully colonized, prepare the tin container and begin layering the substrate and colonized grain. Begin and end with a layer of the substrate.
4. Set aside for re-colonization (10-14 days)
5. Prepare the li by adding fresh air holes and cover with micro-pore tape.
6. Replace the lid and place the tin into fruiting conditions. Reduce the ambient temperatures to reduce the substrate temperatures to 74-78 degrees F.
7. Mist the inside of the chamber lid when needed.
8. Harvest